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How to Make Any-night-of-the-week Noodle Hash

 ·  ☕ 4 min read  ·  ✍️ Catherine Armstrong

Noodle Hash

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, noodle hash. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Noodle Hash is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Noodle Hash is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook noodle hash using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Noodle Hash:
  1. Take 1 lb Ground Beef 85/15
  2. Prepare 1 box Noodles (whatever you want)
  3. Make ready 1 packages Uncle Ben's whole grain medley brown rice and quinoa with garlic
  4. Prepare sea salt
  5. Take ground black pepper
  6. Take dried onion (i used a lot, fresh may be best)
  7. Take salted butter
Instructions to make Noodle Hash:
  1. Fry hamburger, I added probably an 1/8 of a cup of dried onions, sea salt and ground some black pepper. Cook until done.
  2. At the same time boil your noodles I added sea salt to the water. When done drain. I added probably about half a stick of butter. And mix until melted.
  3. Cook bag of rice in microwave and when all is done combine together.

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