Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, slow cooker cheesy kielbasa hashbrown casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:

1. Prepare 32 oz bag of hash browns, defrosted
2. Make ready 14 oz. kielbasa, thawed and cut into small pieces
3. Get 1 small onion, diced
4. Prepare 1/3 cup butter, melted
5. Get 2 1/2 cups shredded cheese (I used a mix of monterey jack and cheddar)
6. Make ready 10.5 oz can cream of chicken
7. Make ready 1 cup whole milk

Steps to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:

1. Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
2. Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!
4. How to make this into a freezer meal. https://youtu.be/DLQHvKtmZK4

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