Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet strifti pumpkin pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet strifti pumpkin pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Sweet strifti pumpkin pie is something that I’ve loved my whole life. They are nice and they look wonderful.
Learn how to make the best Pumpkin Pie Ever! I hope you enjoy this easy Thanksgiving Pumpkin Pie recipe! Sweet strifti pumpkin pie. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Sweet strifti pumpkin pie. Τόφου με καραμελωμένα ντοματίνια. Τέλεια πίτα ζύμης.
To get started with this recipe, we must prepare a few ingredients. You can have sweet strifti pumpkin pie using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet strifti pumpkin pie:
- Prepare For the dough
- Take 1 kg flour
- Prepare 1/2 cup vegetable oil
- Get 2 tbsp vinegar
- Get 1 little salt
- Get tepid water, as much as it takes for the dough to be soft and not stick to your hands
- Take niseste (corn starch) or flour for rolling out the dough
- Take For the filling
- Get 1 1/2 kg pumpkin, peeled and grated coarsely
- Prepare 2 cups sugar
- Take 1 1/2 cup ground walnuts
- Prepare 1 1/2 cup black raisins
- Take cinnamon
Learn how to make this amazing pie crust and easy filling from scratch. The filling is quick and easy to make, and all you need to do is mix all the ingredients together. Sweet and spicy pumpkin pie with no crust saves both preparation time and calories. Pumpkin pie spice is so expensive – make your own with my Sweet and Spicy Sets This Pumpkin Pie Apart.
Instructions to make Sweet strifti pumpkin pie:
- Prepare the dough and set it aside to rest so that the filo sheets will roll out nice and easy.
- While the dough rests, prepare the filling. Place the grated pumpkin and the sugar in a pot over moderate heat, so that the pumpkin will let out its liquids.
- Add the rest of the ingredients and mix a little until the liquids are absorbed so that the filling is not runny.
- Take balls from your dough and roll them out.
- Cut the filo sheet into 3 strips. Each strip will be a strifti (spiral) mini pumpkin pie (check out the tips).
- Add filling into each strip of your filo sheet.
- Roll the strip with the filling inside and then make it into a spiral, to form a snail.
- Place in a baking tray lined with vegetable oil. Brush each mini pie with a little oil and bake for about 30 minutes at 200°C.
- Let it cool for a while and let the whole family dive into it!
Sweet and spicy pumpkin pie with no crust saves both preparation time and calories. Pumpkin pie spice is so expensive – make your own with my Sweet and Spicy Sets This Pumpkin Pie Apart. This pumpkin pie recipe has been a hit from the first time I made it many years ago. It is not just a great. Butterscotch Pumpkin Pie Recipe - Food.com.
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