Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried egg and ham on pumpkin soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Egg And Ham On Pumpkin Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Fried Egg And Ham On Pumpkin Soup is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried egg and ham on pumpkin soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Egg And Ham On Pumpkin Soup:
- Take 1 tsp butter
- Get 1 large Egg
- Prepare 1 pinch salt & pepper
- Make ready 1 slice Bread
- Prepare PUMPKIN SOUP
- Prepare 2 cup pumpkin
- Make ready 1 dash salt & sugar
- Make ready 1 cup any clear stock
- Prepare ADDITIONAL ADD ON
- Get 2 large Egg yolk
Steps to make Fried Egg And Ham On Pumpkin Soup:
- Boil pumpkin with 1 cup of stock till soft add dash salt & sugar
- once cold blend pumpkin
- Toast Bread
- butter on pan Fried egg
- put egg yolk on hot pan for 30second and put on Top of Fried Egg & Ham
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