Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, juicy chicken steaks with spicy mayo garlic sauce😋. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Seekh Kabab ll Juicy and Delicious ll Iftar Recipe. GARLIC SAUCE for Shawarma / Grilled foods - Toum - Easy Blender recipe. Spicy mayo works great on burgers, chicken sandwiches, with any Asian dish as a drizzle To make spicy mayo you will only need a few basic ingredients that you probably already have in your fridge. Hot sauce (any type) or sriracha, or adobo (from chipotles in adobo can), garlic chili sauce, or any..

Juicy chicken steaks with spicy mayo garlic sauce😋 is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Juicy chicken steaks with spicy mayo garlic sauce😋 is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook juicy chicken steaks with spicy mayo garlic sauce😋 using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Juicy chicken steaks with spicy mayo garlic sauce😋:

1. Take 1 whole chicken breast
2. Prepare 2 tbsp vinegar
3. Prepare 2 tbsp soya sauce
4. Take 2 tbsp chilli sauce
5. Prepare 2 tbsp ginger garlic paste
6. Take 1 tsp salt
7. Prepare 1 tsp red chilli powder
8. Make ready 1 tsp black pepper
9. Get 1 big lemon
10. Prepare For spicy mayo garlic sauce
11. Prepare 1/4 cup mayonnaise plain
12. Make ready 3 large chopped garlic cloves
13. Take 1/2 tsp black pepper
14. Make ready 1/2 salt
15. Prepare 1 tsp lemon juice
16. Prepare 1 tsp red chilli flakes or as per your taste
17. Prepare For sidelines:
18. Take 1 medium size potato half boiled
19. Get 1 medium size onion thickly sliced
20. Get 1 tbsp vinegar
21. Prepare 1 tbsp soya sauce

How To Make Spicy Mayo (Sriracha Mayo Recipe) - This creamy, spicy mayo recipe takes just a few minutes and tastes like it's from your favorite Asian restaurant! Once you learn how to make spicy mayo sauce, you'll never use store bought. #wholesomeyum #mayo #spicymayo #japaneserecipes. The Sauce: Spicy mayo is a classic that's great on just about anything. Simply combine mayonnaise with chili garlic sauce and rice vinegar to thin it out and add a subtle zesty tang.

Instructions to make Juicy chicken steaks with spicy mayo garlic sauce😋:

1. Step1: flatten your chicken: cut the breast from middle and then cut each breast from the sides to you will be having 4 breast slice.now put one sliced breast at a time in a plastic bag and gently heat it all over by the help of the flat side of the cooking hammer..You don't want to tear it apart so please be gentle with it all you need is to flatten and thin your chicken.
2. Step 2: marinade your chicken: in a tray or bowl place your all 4 chicken breast and add vinegar soya sauce and chilli sauce with a pinch of salt.and refrigerate it for about 15 mins before u cook.
3. Step 3: fry your steaks: in pan use tbsp butter and add some ginger garlic paste..take out your steaks and sprinkle red and black pepper along with lemon juice all over it nicely..on medium to low flame fry both sides; atleast one side would take 7 to 8 minutes so don't hurry or else your chicken would be undercooked.
4. Step 4: spicy mayo garlic sauce: in a bowl mix together 1/4cup of mayonnaise with 3tbsp of water and add lemon juice..now add chopped garlic cloves and all other spices mentioned above..yupeee! u r done with it🤩
5. Step 5: for sidelines: put tbsp oil and fry your half boiled thinly sliced potatoes and onions for about 5-6 mins.. meanwhile add vinegar and soya sauce to it..
6. Step 6: a very easy peasy step😂All u need is to present it with all the items and eat it with any cold beverage u have 🤩

The Sauce: Spicy mayo is a classic that's great on just about anything. Simply combine mayonnaise with chili garlic sauce and rice vinegar to thin it out and add a subtle zesty tang. The Story: Elizabeth Lindemann shares, "When I lived in New Orleans, they [banh mis] were often called 'Vietnamese Po'. Mix garlic, mayonnaise, and hot pepper sauce in a small bowl; cover and chill. The spicy sauce is just mayo, sriracha sauce, honey, vinegar, and garlic powder.

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