Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, a taste of traditional chicken soup with rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
A taste of traditional Chicken Soup with Rice is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. A taste of traditional Chicken Soup with Rice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook a taste of traditional chicken soup with rice using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make A taste of traditional Chicken Soup with Rice:
- Prepare 2 pieces boiled Chicken shredded (breast or thighs)
- Get 1 bay leaf
- Make ready 1 whole Onion
- Take 3 tablespoons Olive Oil
- Get 1/2 cup Rice
- Take 6 cups water
- Make ready Salt and Pepper
Steps to make A taste of traditional Chicken Soup with Rice:
- A) Add the water, chicken and the whole onion into a large sauce pot and boil until chicken has cooked. When the chicken is ready take it out of the pot and set it aside for later use. - - B) Add in the Olive Oil, bay leaf, salt and pepper, leave the onion in the pot to continue boiling with the rest of the ingredients for about 30 minutes. - - C) Shred the chicken into small pieces and add into the boiling pot along with the rice. The rice I have used is specifically for soups, but you can use
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