Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken oats porridge. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Oats Porridge is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Oats Porridge is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken oats porridge using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Oats Porridge:
- Take 1 chicken breast, boiled & shredded
- Make ready 1 cup oats
- Prepare 3-4 cups chicken stock
- Get to taste salt
- Prepare 1 tablespoon olive oil
- Take 1/2 teaspoon cumin seeds
- Take 1pinch asafoetida
- Prepare 1 teaspoon ginger-garlic, grated
- Take 2 tablespoon fried onions
- Make ready 1/4 teaspoon pepper powder
- Get 2 tablespoon spring onion, chopped
- Prepare 2 tablespoon coriander leaves, chopped
- Prepare 1 teaspoon ghee / lime juice
- Get 1/4 teaspoon red chilli flakes or to taste
Instructions to make Chicken Oats Porridge:
- Heat oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds. Add the ginger and garlic. Stir fry for a few more seconds.
- Add the oats, salt and the stock. Simmer on a low flame till the oats are cooked and the consistency thickens slightly.
- Switch off the flame and pour into individual serving bowls. Garnish with the shredded chicken, pepper, chilli flakes, spring onion, coriander leaves, fried onion and a drizzle of some ghee / lime juice. Enjoy this amazing one-pot wonder for a soul satisfying meal.
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