Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, #pumpkinrescue pumpkin soup 🌱🌱. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
#pumpkinrescue pumpkin soup 🌱🌱 is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. #pumpkinrescue pumpkin soup 🌱🌱 is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have #pumpkinrescue pumpkin soup 🌱🌱 using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make #pumpkinrescue pumpkin soup 🌱🌱:
- Get Large slices of pumpkin
- Prepare 2 small onions
- Prepare 2 cups homemade veg stock or 1 stock cube
- Get 1 teaspoon vegan butter
- Make ready 1 clove garlic
- Prepare 1 sprig thyme
- Take to taste Salt and pepper
Instructions to make #pumpkinrescue pumpkin soup 🌱🌱:
- Chop the onion and cook on a low heat in a little vegan butter. If you have a soup maker or slow cooker you can add the chopped onion and put the butter in at the very end of the cooking process.
- Chop the pumpkin into small cubes and add the stock. Bring to the boil and reduce the heat to a very slow simmer until the pumpkin is soft. This will take around 20 minutes. Blend the soup using a blender or processor. It also works with a potato masher for a chunkier soup. I used a little ground spice to sprinkle but you could also add fresh herbs or croutons.
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