Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken bread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken bread is something which I’ve loved my whole life.

Chicken Bread Recipe by Kitchen with Amna A Step by Step Quick and Easy Chicken Bread Recipe. Easy Bread Recipe method through a Video recipe. Breaded chicken has a crisp outer layer and a moist interior. It is easy to make, and it tastes absolutely delicious.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken bread using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken bread:

1. Make ready For the dough
2. Take 2 cups flour
3. Take 1 tblspn milk powder
4. Prepare 1 tspn sugar
5. Take 1/2 tblspn yeast
6. Make ready 1/2 tspn salt
7. Make ready 2 tblspn veg oil
8. Make ready 1 tblspn butter
9. Get 1 egg
10. Get 1 cup warm water
11. Get For the chicken filling
12. Make ready Chicken breast boiled and shredded
13. Make ready Grated onions garlic and ginger
14. Make ready Seasoning cubes and spices
15. Get 1/2 tspn black pepper
16. Get Curry thyme
17. Make ready 3 tblspn mayonnaise
18. Get Before baking
19. Take 1 egg for egg wash
20. Prepare Sesame
21. Get After baking
22. Prepare Brush butter on the bread immediately after baking

Chicken is the most common type of poultry in the world. Owing to the relative ease and low cost of raising them in comparison to animals such as cattle or hogs. These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first.

Instructions to make Chicken bread:

1. In a bowl mix together the flour yeast milk powder sugar and saltmix all the dry ingredients together then add your vegetable oil eggand knead to a medium soft dough with slightly warm water add butter at the end and knead again cover and leave to raise for 1 hour
2. After the dough has raise knead again and divide the dough into 8 balls or depending on how big you want the loaves
3. Fillings, heat vegetable oil add your grated onions ginger and garlic paste add your green pepper curry thyme black pepper seasonings and spices then add your shredded chicken then lastly add your mayonnaise mix then remove and allow to cool completely
4. Roll the dough into a rectangle brush some softened butter over it then out your filling in the middle and make a slits on both side then start bringing frim the topmost slits and across each other alternately
5. Keep going remember to alternate like a crisscross fashion right to left or left to right as you get further down the bread
6. Put your parchment paper in a baking tray arrange and brush the bread with egg and sprinkle some sesame on it and bake for 15 mint or till done
7. Immediately after baking brush with some butter and cover with a clean towel for 3-5mint to get the softness of the bread
8. Enjoy

These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Bonus: No dirty fingers with my quick. Sure, breaded chicken may not be the absolute healthiest meal around, but sometimes, you just need some comfort food. Plus, with lighter options like baked chicken parm and piña colada chicken salad.

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