Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled chicken breast in balsamic vinegar. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

All Reviews for Grilled Balsamic Chicken Breast. Aged balsamic vinegar is the key. Grilled Balsamic Chicken Breast. this link is to an external site that may or may not meet accessibility guidelines. Grilled Chicken Breast is one of our favorite recipes to make during summer months.

Grilled chicken breast in balsamic vinegar is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Grilled chicken breast in balsamic vinegar is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled chicken breast in balsamic vinegar using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled chicken breast in balsamic vinegar:

1. Take chicken breast
2. Take balsamic vinegar
3. Take lemon juice
4. Make ready salt and pepper
5. Take rosemary
6. Get boiled egg
7. Prepare avocado
8. Take olive oil
9. Prepare black olives
10. Take spinach

The tang of balsamic vinegar mixed with fresh herbs and smooth, extra-virgin olive oil give this simple chicken breast meal dimensional, savory flavor. Whisk together olive oil, balsamic vinegar, parsley, garlic, basil and oregano in a large bowl. Pour into a zip-top bag with chicken. I love the unique flavor of Balsamic Vinegar.

Instructions to make Grilled chicken breast in balsamic vinegar:

1. Marinade the chicken breast with balsamic vinegar, salt, pepper, dried rosemary, squeez of lemon for 15 minutes.
2. Prepare your grilled pan in medium heat. Add a little bit of olive oil. Fry your marinated chicken breast 5 minutes on each side. Set aside and let it rest.
3. For salad dressing: mix 5tbsp of olive oil, 3 tbsp of balsamic vinegar, squeeze of lemon and salt.
4. Mix the dressing with your baby spinach, add black olives, boiled egg, avocado and the chopped chicken breast.

Pour into a zip-top bag with chicken. I love the unique flavor of Balsamic Vinegar. This is one of my favorite ways to grill chicken. Well, the way I cooked the chicken breast in that recipe, definitely deserves its own post. This balsamic chicken is so good!

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