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Steps to Prepare Super Quick Homemade Griled fish

 ·  ☕ 4 min read  ·  ✍️ Maude Ingram

Griled fish

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, griled fish. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Griled fish is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Griled fish is something which I have loved my entire life. They’re fine and they look fantastic.

Enjoy Fish on the Grill With These Top Recipes. Pan Grilled Fish in Lemon Butter Sauce Tandoori Grilled Fish Recipe by Food Fusion. These will transport you straight to southern California.

To get started with this recipe, we have to prepare a few components. You can have griled fish using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Griled fish:
  1. Make ready 3 hake fish
  2. Get 1 egg
  3. Prepare 1 tsp crushed garlic
  4. Prepare 3 tsp fish spice
  5. Make ready Pinch lemon juice

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Instructions to make Griled fish:
  1. Clean the fishes and remove the scales and bones
  2. Beat the egg into a container and egg the dry 1tsp of garlic and the 3tsp of fish spice
  3. Put the fish in the egg wash and allow to rest for 2 minutes
  4. Set oven to 275 degrees and allow to bake/grill for 20 minutes..drizzle with lemon juice and ready to serve
  5. Served mine with rice

Grilling fish is one of our favorite ways to enjoy seafood in the summer. There's nothing better than grilled fish in the summer. Free for commercial use No attribution required High quality images. Looking forward to grilling fish this summer? Now, it's easy with this foolproof guide.

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