Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mackarel tuna fish with soy sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mackarel Tuna Fish with Soy Sauce is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mackarel Tuna Fish with Soy Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have mackarel tuna fish with soy sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mackarel Tuna Fish with Soy Sauce:
- Make ready 2 slice mackarel tuna
- Make ready 2 tbsp black soy sauce
- Take 1 big chili or garlic
- Make ready 2 cayenne pepper (optional)
- Make ready 2 red onions
- Get 1 garlic
- Make ready 1 spring onion
- Get 1 tomato
- Get 1 tsp salt
- Take 1 tsp bouillon powder
- Make ready 100 ml water
- Get Vegetable oil or olive oil
Instructions to make Mackarel Tuna Fish with Soy Sauce:
- Chop-chop onions, garlic, chili, cayenne pepper, spring onion and tomato
- Slice sliced fish into bites size
- Heat pan and oil then fry the fish until golden brown
- Fry sliced onions, garlic, chili, spring onion, cayenne pepper and tomato then add fried fish.
- Add 2 tbsp sweet soy sauce, water, bouillon powder and salt then stir until cooked.
- Serve it
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