Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my peppered mackeral on toast with poached egg 🥰. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Peppered Mackeral on toast with Poached Egg 🥰 is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. My Peppered Mackeral on toast with Poached Egg 🥰 is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have my peppered mackeral on toast with poached egg 🥰 using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Peppered Mackeral on toast with Poached Egg 🥰:
- Prepare 2 Mackeral fish
- Take 1 Egg
- Get 2 slices Toast
Steps to make My Peppered Mackeral on toast with Poached Egg 🥰:
- Boil the water and poach the egg
- Warm up the mackarel in the microwave then make your toast
- Add the Mackeral on one slice of Toast the add the egg when its cooked to the way you like. I like the yolk soft.
- Serve hot.
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