Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked mackerel salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Smoked mackerel salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Smoked mackerel salad is something that I have loved my whole life.
This recipe for smoked mackerel salad is healthy, super delicious and very easy to make. In Denmark the official recommendation from the Ministry of Food, Agriculture and Fisheries is that you eat fish at. Now to the Consuming Passions recipe which uses smoked fish, some beans and a rather special salad with a horseradish dressing. This smoked mackerel salad combines rich and tasty fish with fresh asparagus and new potatoes, with a punchy mustard dressing.
To get started with this recipe, we have to first prepare a few components. You can have smoked mackerel salad using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smoked mackerel salad:
- Get 1 smoked mackerel
- Prepare 1 red onion
- Take chives
- Prepare 1 spoon Dijon mustard
Check out our hearty smoked mackerel salad with crunchy apple and vibrant beetroot. For more Lunch recipes, head to Tesco Real Food. Its nutritional benefits multiply as it contains apple, cucumber and avocado - a super healthy combination of foods. Smoked mackerel fillets are good value and require little preparation, making this a great no-fuss meal.
Instructions to make Smoked mackerel salad:
- Remove the head and peel the skin on one side. Take the meat with your hand to crumble it and feel for bones. Once one side is done remove the backbone and crumble the second have. (be sure to remove all the bones)
- Finely cut the chives and red onion and add it to the mackerel with one spoon of Dijon mustard. Season with pepper. (no salt needed)
- Its ready to eat on the side or put it on some bread. Great garnishes are sour pickles and avocado.
Its nutritional benefits multiply as it contains apple, cucumber and avocado - a super healthy combination of foods. Smoked mackerel fillets are good value and require little preparation, making this a great no-fuss meal. I have a deep foodie love for the main ingredient in this wonderful main course salad. Mackerel in any form is my favourite fish and I am really rather fond of smoked mackerel. Smoked mackerel and giant couscous salad.
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