Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, awaran kwai(egg tofu). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gusto mo ba ng tokwang masarap na lasang parang fried chicken? I want to share with all of you my new recipe for tokwa, my Air Fryer Crispy Salted Egg Tofu!! Egg Tofu is Japanese steamed tofu made of eggs and dashi mixture that is steamed till firm, chilled, then served with a dashi and soy sauce broth. Even though it's called "tofu", egg tofu does not include soybeans or nigari.

Awaran kwai(egg tofu) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Awaran kwai(egg tofu) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have awaran kwai(egg tofu) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Awaran kwai(egg tofu):

1. Make ready 17 large eggs
2. Prepare Shredded chicken
3. Take Scotch bonnet
4. Get Seasoning
5. Take Species
6. Prepare Onions

As well serving as the district headquarters the town is also the tehsil headquarters and a Union Council. Slices of tofu are coated with egg and deep-fried in this Korean-inspired vegetarian dish served alongside a tart and spicy dipping sauce. The area around Saphan Kwai is one of the many wonderful street food areas of Bangkok. Lihat juga resep Resep egg tofu enak lainnya.

Instructions to make Awaran kwai(egg tofu):

1. Whisk 13 of your egg,add in onions and scotch bonnet,add in the spices and seasoning and in your shredded chicken and whisk thoroughly.
2. Put 2 small cooking spoon of your egg mixture in each of the leather and set to cook on fire.
3. Cook for 30 minutes till its all done and cut into desired shapes or tofu shape,whisk the remaining 4 eggs and dip the tofu inside and deep fry till it's golden brown.
4. Enjoy!!!

The area around Saphan Kwai is one of the many wonderful street food areas of Bangkok. Lihat juga resep Resep egg tofu enak lainnya. This Tofu and Egg Pudding is a protein packed winter comfort food, and the good news? You can make this in your microwave. There will be a little bit of egg white residue which won't sieve through at the end.

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