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Simple Way to Prepare Ultimate Bread Pudding

 ·  ☕ 5 min read  ·  ✍️ Joel Barker

Bread Pudding

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bread pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. Bread pudding is a bread-based dessert found in many countries. If you have leftover bread that's on the verge of going bad - don't waste it by throwing it out!

Bread Pudding is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Bread Pudding is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook bread pudding using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pudding:
  1. Prepare 14 slices Bread
  2. Prepare 2 tin peak milk
  3. Prepare 4 eggs
  4. Prepare 2 tbsp sugar
  5. Make ready Dash salt
  6. Make ready Dash cinnamon
  7. Take 1 tsp vanilla extract
  8. Get 1/4 cup rasins
  9. Get 2 tbsp poppyseeds

Equal parts creamy and textured, it makes for a great comfort food. Here are some of the best bread pudding recipes from the FN chefs straight to your. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Bread pudding is so popular that almost every country has its own version of the recipe.

Steps to make Bread Pudding:
  1. Preheat oven to 350 degrees F. Butter an 8 inch baking dish.
  2. Cut bread into desired pieces and place on a baking pan
  3. Meanwhile, in a medium bowl whisk together eggs, milk, sugar, vanilla and cinnamon.
  4. Pour the egg mixture over the bread. Add raisins and toss lightly. (I recommend using your hands for this to avoid bread breaking up).
  5. Add the poppy seed over the bread and place inside the oven
  6. Bake 30 – 35minutes until a knife inserted in the center comes out clean.
  7. Serve warm or room temperature with whipped cream and strawberries

From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my.

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