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Easiest Way to Make Homemade Halloween Potato Fries

 ·  ☕ 6 min read  ·  ✍️ Earl Lowe

Halloween Potato Fries

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, halloween potato fries. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Place sweet potatoes on a parchment-lined baking sheet. Drizzle with olive oil, sprinkle with pumpkin pie spice, sugar, and salt. First, grab a sweet potato, salt, sugar, and pumpkin pie spice, a drizzle of oil. Use a mini paring knife to carve jack-o-lantern faces into your sweet potato slices.

Halloween Potato Fries is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Halloween Potato Fries is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have halloween potato fries using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Halloween Potato Fries:
  1. Get 2 potatoes
  2. Prepare 1/4 cup rice flour
  3. Get 1/2 tsp black pepper
  4. Prepare As per taste Salt
  5. Get As required Oil for frying

Using the tomato halves, olive slices, serrano peppers and pepper strips, create a face on each potato half. Cut the potatoes into french fry shape using a mandoline or a knife. Drain and dry well with paper towels. Dry out the bowl and add potatoes, oil, and a few generous sprinkles of salt, probably more than you think.

Steps to make Halloween Potato Fries:
  1. Boil potatoes and mash it. Add rice flour,salt and black pepper. Mix well.
  2. Now make round circle (you can use lid of any bottle) and give shapes with tooth stick.
  3. Add oil in a pan add deep fry them.
  4. Apply tomato ketchup on lip shape. And Halloween potato fries are ready to serve.

Drain and dry well with paper towels. Dry out the bowl and add potatoes, oil, and a few generous sprinkles of salt, probably more than you think. After scrubbing the potatoes, you can peel them or leave the skins on for a little extra fiber. Peel and rinse the potatoes, then cut them into sticks by cutting the potato in four or five vertical pieces, then cutting each piece into sticks. Check out some of our favorite spooky spuds from across the web!.

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