Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, caramelised bread custard pudding. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Caramelised Bread Custard Pudding is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Caramelised Bread Custard Pudding is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have caramelised bread custard pudding using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramelised Bread Custard Pudding:
- Get 1 Cup Milk
- Prepare 1 Cup Sugar
- Make ready 2 tbsp strawberry flavour custard (any flavour)
- Prepare 4 Slices white bread crumbs removed edges
Steps to make Caramelised Bread Custard Pudding:
- Take a pan heat milk for a moment and now add sugar in it and boil it.On otherside take a custard in a bowl add little milk mix it well.Now pour this mixture in to the milk and cook for another 3 minutes.
- Now at this time add bread crumbs and mix well and cook for another 2 minutes.Now switch off the flame and let it be cool down.
- For caramelise take a pan add sugar and water in it and mix it well cook it at the low medium flame until the colour changes in to brown.Now pour this caramelised sugar in to the big bowl in which our custard is going to be ready.
- Now pour our custard mixture on this caramelised sugar and steam it for 30 to 40 minutes and cool it down completely and then refrigerate for 2 hours.
- After 2 hours demould the pudding carefully on the serving plate and garnish with some sprinklers.Our yummy chilled Custard Pudding is ready to serve.Enjoy
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