Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian savoury samp. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetarian Savoury Samp is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Vegetarian Savoury Samp is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian savoury samp using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Savoury Samp:

1. Prepare 2 cups samp
2. Prepare 1 cup sugar beans
3. Prepare 1 chopped onion
4. Get 1 green pepper chopped
5. Get 1 tsp mixed dry herbs
6. Get 4 grated tomatoes
7. Get 2 tsp tomato paste
8. Make ready Salt
9. Prepare 1/2 tsp pepper powder
10. Make ready 3 tsp bisto powder (gravy powder)

Steps to make Vegetarian Savoury Samp:

1. In a big pot add the samp with enough water and let it boil for 1hr. Wash the sugarbeans and add to the samp. Let it cook till soft and keep aside.
2. In a separate pot, add the oil, onions, peppers and dry herbs, let the onions fry till soft. Add the grated tomatoes, salt and cook till tomatoes are done.
3. Add the tomato paste, samp and beans, stir and let it cook through on med heat for 15mins. Mix the bisto powder with little water and add to the samp.Leave it on low heat to thicken for 10mins. Serve with worcestershire sauce or on it's own.

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