Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, savoury qitayef (arabic fusion). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Arabic Middle Eastern Influenced Instrumental Spanish Guitar Music Playlist! spanish arabic fusion music-oud vs guitar. Juan martin:guitar, abdelsalam khair: oud track: evocacion de damasco a cordoba-from damascus to cordoba-ู ู ุฏู ุดู ุฅูู ูุฑุทุจุฉ good stuff. Qatayef is an Arabian dessert and a staple of the Ramadan holiday feast. It is a sweet pancake that is usually filled with cheese or nuts such as walnuts, almonds, pistachios, or hazelnuts.
Savoury qitayef (arabic fusion) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Savoury qitayef (arabic fusion) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have savoury qitayef (arabic fusion) using 24 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Savoury qitayef (arabic fusion):
- Get For pancakes
- Prepare 1/2 cup patent flour
- Make ready 1/2 cup water
- Make ready 1/4 cup milk
- Make ready 1/4 cup samolina
- Take 1/2 tsp baking powder
- Prepare 1/4 tsp yeast
- Make ready 1/4 salt
- Get 1 tsp oregano
- Make ready 1 tbs paprika powder
- Prepare 1 tsp garlic powder
- Take Filling..
- Prepare 250 GM minced chicken
- Take 1 tsp chopped garlic
- Get 1 small onion diced
- Prepare 1 tsp Black pepper
- Get 1/2 tsp salt
- Prepare 2 tbs oil
- Make ready 1 tsp Cumin powder
- Prepare 1/4 garam masala powder
- Take 4-5 tbs mayonnaise
- Get 1 tbs tomato ketchup
- Take Fresh coriander leaves for garnishing
- Get Cabbage shavings as per choice
But I have never, ever seen a Qatayef in Egypt outside the realm of Ramadan. Not that I know of at least. As soon as Ramadan rolls by though, chances are you're seeing it. Qatayef is a staple dessert in the Middle East especially during the holy month of Ramadan.
Steps to make Savoury qitayef (arabic fusion):
- First of all take pancakes ingredients…add in a blender..blend and take out in a bowl… leave for 10 to 25 minutes…
- Meanwhile prepare chicken filling… In a wok add oil and garlic..fry until aroma comes..now add minced chicken…. bhoonofy until water dries out… Add little water and simmer for 5 minutes… Minced chicken won't take long time to cook or tender… Now add Cumin powder,,black pepper,salt,garam masala and onion..stir on medium to high flame just translucent the onions.. it is ready. turn off the heat and let it cool…
- When the filling will be cool…add mayonnaise and tomato ketchup….mix the cabbage shavings or sprinkle later on pancakes as per desire.. I've pour later on pancakes… keep aside
- Now take baiter of pancakes… Grease a non-stick frying pan….pour baiter with serving spoon… Make 12 small to medium single serving sized pancakes…
- Note… Flame shud be slow…pour baiter in frying pan..we have to cook from one side only…. Check when uside will be bubbled and raw material was dry it's means pancakes are ready..just cook from one side….
- Now take Pan cake… pour 1 to 2 tbs filling on it… then cabbage and coriander…and serve in iftar or sehri…you can seal the pancake like half moon samosa..you can close half of pancakes like qitayef or can b served as it is if you are getting late like me… A quick and easy recipe… A good feast in less time…
As soon as Ramadan rolls by though, chances are you're seeing it. Qatayef is a staple dessert in the Middle East especially during the holy month of Ramadan. Qatayef / Atayef or Katayef is an iconic Middle Eastern treat, made from pancakes stuffed with nuts and golden fried then dunked is thick simple syrup. ยท Cream stuffed Arabic pancakes or Qatayef Asafiri. Easy Qatayef recipe that is very popular during the month of Ramadan. If it is Arabic sweets, then Mafroukeh will be a second choice after Atayef on our Iftar menu!
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