Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kosai/ akara/ beans cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Thank you for stopping by if you're new here please support my channel it would really mean a lot to me. If there's anything you'd like to see on my channel. Other names for akara include beans cake and Kosai, beans fritters. Akara is just one of the simplest recipes you can fix for breakfast without much waste of time, and you can even make akara recipe with bean flour if don't want to go through the stress of peeling the beans.
Kosai/ Akara/ Beans cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Kosai/ Akara/ Beans cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have kosai/ akara/ beans cake using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kosai/ Akara/ Beans cake:
- Get 1 milk tin of beans
- Prepare to taste Salt
- Prepare 1 egg
This is a common breakfast in Nigerian homes. Let me show you how to make the best akara. As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here.
Instructions to make Kosai/ Akara/ Beans cake:
- Peel and wash your beans
- Pour into your blender, and blend smoothly
- Add your salt and egg, mix together then fry. Enjoy your sweet Kosai, Akara, or beans cake whatever you call it
As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here. Nigerians will know these golden bean cakes or fritters as akara or kosai, depending on where you are from. Plan on soaking the beans for this recipe a couple days before you do the cooking. You will need to soak them overnight, and then have enough time to remove the skins.
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