Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian stuffed peppers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegetarian Stuffed Peppers is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegetarian Stuffed Peppers is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Make ready 3 red peppers cut in half microwave for 5 minutes
- Take 1 c rice cooked
- Take 2 tbs olive oil
- Prepare Garlic
- Make ready Onion
- Make ready Celery
- Make ready Carrots
- Get Tofu well drained
- Get Mushrooms
- Make ready Basil
- Prepare Italian Seasoning
- Prepare Salt
- Make ready Pepper
- Make ready Soy Sauce
- Prepare Ketchup just a squirt
- Make ready Feta Cheese
- Make ready Walnuts
- Get Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
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