Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sunday koss. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sunday Kos : Breaking From Boundage & Generational Curse. On the outskirts of Yaoundé, on the road to Mendong, you'll spend the day with family or friends at this typically African farm-restaurant. Daily Kos moves in solidarity with the Black community. Follow Taras Hook to never miss another show.

Sunday koss is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sunday koss is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sunday koss using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sunday koss:

1. Get 1 pumkin
2. Get 1 bunch spinach
3. Get 3 potatos
4. Take Quarter bag of green beans
5. Get 1 onion
6. Take Teaspoon Armomat
7. Make ready Teaspoon Salt
8. Make ready Teaspoon Pepper
9. Make ready Table spoon Olive oil
10. Take Teaspoon Rama
11. Prepare 2 table spoon Milk
12. Make ready Teaspoon sugar

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Instructions to make Sunday koss:

1. Cut the pumpkin up into multiple slices and boil them for 15-20 min till it's ready. Add a tablespoon of salt, sugar and rama
2. Let the pumpkin steam in low heat for 2min
3. Properly rinse the spinach and chop it up. Dice half an onion, add about 2 Tablespoons of Olive Oil and let it cook for another 15-20 min
4. Once spinach is cook add a teaspoon of aromat and another teaspoon of Rama. let it fry for another 5 min till it's cooked
5. Peel up the potatoes and chop the green beans into medium size pieces, as well as dicing the remaining half of the onion.
6. Add all three ingredients in a pot, and bring to boil for 30 min.
7. Add a teaspoon of salt, a teaspoon of Rama and 2 tablespoons of milk. Mix them together and let it steam for 5 min.
8. Rinse the remaining water from the pot and use a fork to mash the ingredients all together
9. Add a teaspoon of salt, a teaspoon of Rama and 2 table spoon of milk. Mix them together and let it steam for another 5 min
10. They we are ready to serve

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