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Easiest Way to Make Any-night-of-the-week Kosai

 ·  ☕ 4 min read  ·  ✍️ Francis James

Kosai

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, kosai. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kosai is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Kosai is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook kosai using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Kosai:
  1. Make ready 2 cups beans
  2. Take 1 tattasai
  3. Get 2 tarugu
  4. Take Half onion
  5. Make ready Salt
  6. Get Oil

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Instructions to make Kosai:
  1. Wash your beans, add tarugu, tattasai and albasa, then blend it
  2. Add salt, saiki buga shi sosai, then ki soya a mai mai zafi

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