Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kosai. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Kosai is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Kosai is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook kosai using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Take 2 cups beans
- Get 3 Large red pepper
- Prepare 3 Scottish bonnet
- Prepare 1 Large onion
- Prepare 1/2 teaspoon Ajinomoto
- Take Pinch salt
- Prepare Oil for frying
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Instructions to make Kosai:
- Wash the beans and peal the back.
- Grind it thick with the peppers and onion till smooth.
- Put it in a bowl add the Ajinomoto and salt beat it well.
- Put oil in a frying pan allow it to be hot but not too hot, then start dropping the grinded beans bit by bit.
- Turn the other side if it turns light brown.
- Pack it and put in a colander, continue till you finish the grinded beans.
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