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Easiest Way to Prepare Ultimate Temple style koshala saga

 ·  ☕ 5 min read  ·  ✍️ Lora Turner

Temple style koshala saga

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, temple style koshala saga. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Temple style koshala saga is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Temple style koshala saga is something that I have loved my entire life.

Amarnath leaves is a leaf vegetable. It is full of rich nutrients. It is called Kosala saga in odia. Amarnath leaves curry is prepared using Amarnath leaves.

To begin with this recipe, we have to prepare a few components. You can have temple style koshala saga using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Temple style koshala saga:
  1. Get 1 cup Koshala saga
  2. Prepare 1/2 cup chopped pumpkin
  3. Get 1 chopped brinjal
  4. Get 1 chopped mula/ radish
  5. Prepare 2 chopped parwal/ potala
  6. Prepare 1/2 chopped banana
  7. Take 1 tsp jaggery
  8. Prepare 1 tsp cumin seeds
  9. Prepare 1 tsp mustard seeds
  10. Make ready 1 inch grated ginger
  11. Get 10-12 black pepper
  12. Get 1 cup grated ginger
  13. Take 1 pinch hing/asafoetida
  14. Get 1 tbsp desi ghee
  15. Make ready to taste Salt
  16. Get 2 cups water
  17. Make ready 1/2 cup fried badi/ nadi

This recipe is very easy and simple but tasty and healthy one. it's a typical Village Recipe item. it's very tasty and little grevy. Saag Tarkari is a very Learn how to make Odia Style Kosala Saga Bhaja without Onion Garlic, this is a pure veg recipe. Koshala Saga Tarkari ( Green Leafy Curry) is an mix veg Leafy Curry popularised in all parts of Odisha. Learn how to make Odia Style Kosala Saga Bhaja without Onion Garlic, this is a pure veg recipe.

Instructions to make Temple style koshala saga:
  1. Take all spices and crush it partially.
  2. Take clay pot / kadhai add all chopped vegetables, koshala saga,crushed spices, grated coconut, jaggery, hing, salt and water mix it well and cook it for 15 minutes on medium flame.
  3. After 15 minutes turn off the flame add desi ghee and cover a lid for 10 minutes.
  4. After 10 minutes koshala saga is ready to serve.

Koshala Saga Tarkari ( Green Leafy Curry) is an mix veg Leafy Curry popularised in all parts of Odisha. Learn how to make Odia Style Kosala Saga Bhaja without Onion Garlic, this is a pure veg recipe. Koshala Saga Tarkari ( Green Leafy Curry) is an mix veg Leafy Curry popularised in all parts of Learn how to make Odia Style Kosala Saga Bhaja without Onion Garlic, this is a pure veg recipe. The Kailasha (IAST: Kailāśa) or Kailashanatha (IAST: Kailāśanātha) temple is the largest of the rock-cut Hindu temples at the Ellora Caves, Maharashtra, India. Learn how to make Odia Style Kosala Saga Bhaja without Onion Garlic, this is a pure veg recipe.

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