Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ayam panggang kecap / baked chicken in sweet soy sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ayam panggang kecap / baked chicken in sweet soy sauce using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce:
- Get 5 tbsp sweet soy sauce
- Get 1 whole chicken, cut into 4-8 (I use 5 drumsticks)
- Get Other:
- Prepare 2 pieces lemongrass, smashed
- Take 5 kafir lime leaves
- Make ready 250 ml water
- Get 2 tsp salt
- Get 1 tsp sugar
- Make ready Chicken powder if you want
- Get 5 tbsp oil
- Prepare Spice paste:
- Make ready 5 red curly chillies
- Get 2 cm gallangal
- Take 2 cm ginger
- Make ready 2 cm turmeric
- Take 5 candlenut (lightly panfried)
- Make ready 5 tbsp tamarind juice
- Prepare 1 tsp salt
- Get 8 shallots
- Prepare 5 garlics
Steps to make Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce:
- For the paste: blend everything in a blender or grind using stine mortat and pestle until it becomes a smooth paste.
- Put the oil in a pan. Add in the chicken, the spice paste and all the other ingredients, such as the lemongrass & lime leaves, except for the seasonings.
- Then add in the water. Mix thoroughly. add in the seasonings.
- Simmer until the spice paste thickens and penetrate through the chickens.
- Take the chickens out. Continue simmering the paste until really thick. Turn off the heat.
- Put the chickens on a tray. Add the spice on top.
- Preheat the oven to 200°c.
- Put the chickens in. Bake for 10-15 minutes.
- Serve.
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