Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, greek style stuffed peppers. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Greek style stuffed peppers is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Greek style stuffed peppers is something which I’ve loved my entire life.
The best stuffed peppers we've ever had. The raisins and feta cheese were wonderful in it. Pour the tomatoes over the peppers and sprinkle with the feta cheese. Stuffed bell peppers are a favourite in our family.
To begin with this recipe, we have to first prepare a few components. You can cook greek style stuffed peppers using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Greek style stuffed peppers:
- Take 250 grams minced meat
- Get 50 grams quinoa
- Get 2 cloves garlic
- Make ready 1 small onion
- Take 4 mushrooms
- Get Half zucchini
- Make ready 2 tomatoes
- Make ready 4 sweet peppers
- Get Handful coriander
- Prepare 2 spoons tomato paste
- Take Mozzarella and parmesan cheese
- Take Pinch smoked paprika
- Make ready Pinch pepper
- Take Pinch cinnamon
- Get Pinch tumeric
- Prepare Pinch cumin
- Take Olive oil
Pour the tomatoes over the peppers and sprinkle with the feta cheese. Uncover and bake until the meat. Perfectly portioned for two, these Greek-Style Stuffed Peppers make a healthy, low-carb dinner that's fast for weekdays and tastes fresh + delicious! Bell peppers are one of those amazingly versatile vegetables that work in just about anything.
Instructions to make Greek style stuffed peppers:
- Ingredients on stove
- Then stuff and bake for 15 min on 180 heat
Perfectly portioned for two, these Greek-Style Stuffed Peppers make a healthy, low-carb dinner that's fast for weekdays and tastes fresh + delicious! Bell peppers are one of those amazingly versatile vegetables that work in just about anything. But stuffing them is by far my favorite option. A tasty Greek twist on the classic stuffed peppers. This vibrant version at Tesco Real Food includes all the delicious flavours of the Mediterranean.
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