Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, curd rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Curd Rice is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Curd Rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook curd rice using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curd Rice:
- Get 2 cups cooked rice
- Make ready 2-3 tsp ghee for tadka
- Make ready 2 cups curd
- Prepare 2-3 tsp coriander leaves
- Get 1 pinch asafoetida / hing
- Get 1/2 tsp cumin seeds / jeera
- Get 1/2 tsp black mustard seeds / rai
- Take 2 tsp urad dal
- Take 8-10 pieces curry leaves / curry patta
- Make ready 1 tsp green chilli paste or red chillies can also be used
- Get 1 tsp ginger paste
- Prepare to taste Salt
Instructions to make Curd Rice:
- Take a pan. Switch on the gas. Add ghee when it gets heated add rai, jeera & urad daal. Saute it until it turns a little brown.
- After that add curry leaves, chilli and ginger paste, hing, saute a little. Add rice.
- Then add curd. Mix it well. Switch off the gas & garnish it with coriander. Your hot & lip-smacking curd rice is ready.
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Green living provides you with a great eating plan, with all of the right ingredients for better health. You will find that your immune system becomes healthier and your body will be able to fend off disease. Prepare for an awesome future by changing your eating habits right now.
