Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, idli poha. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Idli Poha is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Idli Poha is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have idli poha using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Idli Poha:
- Take 4-5 Idlis2 (I used rava idli)
- Take 2 Onions chopped
- Prepare 2 Green chillies chopped
- Make ready 1 tbsp Ginger-Garlic Paste
- Get 1 tbsp Oil (I used olive oil)
- Make ready As per taste Spices- Turmeric, Dhaniya Powder, salt
- Prepare Pinch Other Spices- zeera, rai and hing
Instructions to make Idli Poha:
- Take a pan.Add oil.
- Add cumin, hing and rai.
- Add ginger garlic paste add chopped onions and green chilli. When onions turn golden brown add Spices.Red chilli powder,Turmeric and salt.Cook perfectly.Add crumbled idli.Cook for 5-6 mins.Your idli poha is ready to eat.Garnish with coriander leaves.Serve Hot.
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