Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut chutney (from coconut powder). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Coconut Chutney (from Coconut Powder) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Coconut Chutney (from Coconut Powder) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have coconut chutney (from coconut powder) using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chutney (from Coconut Powder):
- Take 4 spoons coconut powder
- Make ready 4 green chilies
- Get as per taste Salt
- Make ready 1 cup water
- Take 1 teaspoon ginger garlic paste
- Prepare 1 teaspoon tamarind (alternatively lemon juice can used)
- Take 0.5 teaspoons mustard seeds
- Prepare 5 curry leaves
- Get 1 teaspoon oil
Instructions to make Coconut Chutney (from Coconut Powder):
- Add all ingredients (except oil, curry leaves and mustard seeds) into 1 cup water and grind for 30 secs (I use a 900W heavy duty blender). Add salt as per taste.
- Tempering with curry leaves and mustard seeds in 1 spoon oil. Serve fresh or store in refrigerator.
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