Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fish fillet coconut served with deep fried potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish fillet coconut served with deep fried potatoes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fish fillet coconut served with deep fried potatoes is something which I have loved my entire life.

Fried Fish Sticks Recipe with fresh Fish Fillet and Herbs - How to make crispy fried fish fingersMasala. Stir to coat the fish in the spices, then add the coconut milk and bring to a gentle simmer. Classic fish and chips are one of Britain's national dishes. They are easy to make at home in a few simple steps and as delicious as any you can buy.

To begin with this particular recipe, we have to prepare a few components. You can cook fish fillet coconut served with deep fried potatoes using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish fillet coconut served with deep fried potatoes:

1. Prepare 3 potatoes
2. Make ready Spinach
3. Make ready 1 piece fillet
4. Prepare 2 Onions
5. Prepare 1 pack Tomato paste 10gms
6. Prepare Ginger garlic paste
7. Make ready Soy sauce
8. Take Coconut cream(i used the small Kara cream)
9. Prepare Cooking oil

Another one of the Easy fish fillet recipes in Kenya. Drain each fillet on paper towels for a few seconds and serve immediately. Let simmer for ten to fifteen minutes or until the potato is cooked through. Add fish fillet and stir lightly taking care not to break or.

Instructions to make Fish fillet coconut served with deep fried potatoes:

1. Peel 3 potatoes wash and clean
2. Boil in a little water,heat oil and deep fry the potatoes
3. Wash spinach,and use onion to fry them.Add salt to taste
4. Wash your fillet;marinate using ginger and garlic paste,soy sauce,and salt for 30 mins in a bowl.The bowl should be put in the fridge.
5. After 30 mins remove fish from fridge.Heat cooking oil until hot and put your marinated fish turn gently till u get a deep golden colour,its ready remove
6. Take an onion and cut into slice and use oil to fry it in a pan.Add tomato paste to the mixture and let simmer.Pour your coconut cream in and stir gently.Put a 1/3 cup of water and gently put the fillet in.
7. Let it simmer for like 3 minutes and then plate as above.

Let simmer for ten to fifteen minutes or until the potato is cooked through. Add fish fillet and stir lightly taking care not to break or. I love to serve rice and green beans with fish. for some reason they just seem to go together. go to allrecipes.com and you can find recipes for home i am searching either for a salad or some kind of sauce. i was thinking of potatoes but i realized i don't have any left. what else could i serve. Najděte stock snímky na téma Cod Fish Fillet Served Fried Potatoes v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Každý den jsou přidávány tisíce nových kvalitních obrázků.

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