Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bird's eye pepper chicken (ayam masak chili api). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bird's eye pepper chicken (ayam masak chili api) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bird's eye pepper chicken (ayam masak chili api) is something that I’ve loved my whole life. They are fine and they look fantastic.

This is a very popular Malay dish from Malaysia. It is supposed to be fiery spicy. Traditional recipes from the state of Negri Sembilan do not use onions or. «Птичий глаз», или «глаз птицы» (англ. Bird's eye chili, Bird eye chili, Bird's chili), или Тайский перец (Thai pepper) — сорт перца чили вида Перец стручковый (Capsicum annuum).

To begin with this recipe, we must first prepare a few ingredients. You can have bird's eye pepper chicken (ayam masak chili api) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bird's eye pepper chicken (ayam masak chili api):

1. Prepare pieces Chicken cut into bite size
2. Take 2 Onion
3. Get 6 clove Garlic
4. Take 1 cm Ginger
5. Get Bird's eye pepper (can be added according to preference)
6. Prepare leaves Curry
7. Make ready Make it as coarse paste using mortar and pestel

For those who don't like hot spicy food, you can always reduce the amount of bird eye chili peppers. Hidangan ini biasa disajikan di pesta. Obtained from a Seelie activated chest in Stormterror's Lair. Lagi yang saya tengok ialah ayam masak kicap yang sangat simple, sesuai untuk hidangan anak anak kecil yang tidak boleh mengambil makanan pedas.

Steps to make Bird's eye pepper chicken (ayam masak chili api):

1. Grind (pound) all the ingredients with mortar ans pestel. (should be in coarse consistency)
2. Heat oil in a pan. Roast the ground ingredients until oil breaks.
3. Add chicken pieces. Stir and mix well. Let it cook for 5 to 10 minute. Keep stiring.
4. (Can add water if want gravy) add salt and tomato. Stir. Let it cook. Add lime juice. Stir well. Cook untill the gravy thickens

Obtained from a Seelie activated chest in Stormterror's Lair. Lagi yang saya tengok ialah ayam masak kicap yang sangat simple, sesuai untuk hidangan anak anak kecil yang tidak boleh mengambil makanan pedas. Jadi hari ini, saya memasak ayam masak kicap seperti Fasha Sanda. Masak kicap kosong kerana tidak diletakkan cili kisar atau serai atau kulit kayu. Place chicken MAKE-AHEAD AYAM PANGGANG BUMBU KECAP This will come in handy when you are getting ready for party or just simply because you are prepping for the rest of the week.

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